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Wine and gastronomy

Wine and gastronomy

Alsatian wine and cuisine Alsace is synonymous with good times shared over a delicious meal. Widely recognised for its wine and cuisine, it never fails to delight foodies! Its generous cooking stands out for its know-how and flavour, for both its savoury or sweet dishes.

The Alsatian art of living also includes the magic of the Wine Route which weaves its way between the vineyards and villages, inviting you to discover some of its most secret addresses. Take the time to meet the winegrowers and to sample a selection of Grands Crus! Why wait? Discover our gastronomy and visit our wine cellars today?

Must-sees

Must-sees

Fried Carp Route

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Restaurants ideas

Restaurants ideas

Restaurant A l'aigle d'or
À l'Aigle d'Or is a must-visit dining destination in the heart of the Ried. In this family...

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Alsace, a wine region

Alsace, a wine region

Alsace's wines are white wines that stand out thanks to their freshness and delicate and intense...

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Craftsmen and producers

Craftsmen and producers

La Maison du Fromage - Vallée de Munster / The Munster cheese house
Discover a terroir and a cheese. You will discover films, exhibitions, educational workshops,...

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The markets

The markets

Weekly market : thursday morning
Every thursday morning, weekly market, from 8am to noon . If thursday is a bank holiday, the...

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Cookery classes

Cookery classes

Touristic grape harvest
The harvest is the result of a year's work devoted to developing a prestigious product. This...

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Events

Events

Weekly market : thursday morning
Every thursday morning, weekly market, from 8am to noon . If thursday is a bank holiday, the...

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Accommodation ideas

Accommodation ideas

Hôtel Les Remparts
On the edge of the historical town of Kaysersberg, near the forest and the vineyards, Les...

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Ideas of stays

Ideas of stays

Break in the heart of Alsace
From the Hotel situated in Turckheim, with its refined comfort and typically Alsatian cuisine,...

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