Auberge de la Rothlach

In altitude, next to the “Champ du Feu”, enjoy the local cuisine : the chef’ll cook you a trout from the fishpond or any other meal of his specialities. In winter, you’ll be able to take a snowshoeing hike followed by a fondue to warm you up !

  • Gourmet restaurant : no
  • Alsatian cuisine : yes
  • Tarte flambée : no
  • Vegetarian : no
  • Fish : no
  • Gluten-free : no
Additional information
  • Type of food : Traditional
  • Specialities : Alsatian
  • Practical restaurant service : Hot food round-the-clock
  • Number of places to eat :
    • Total number of covers in the dining room : 80

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